Health News
St. Patrick's Day is coming! This recipe is a perfect dish to prepare for that night. Cabbage contains vitamin C and folic acid. Cabbage protects against stress, infection and heart disease, as well as many types of cancers, according to the American Association for Cancer Research. To avoid gas after eating cabbage, add a few fennel, caraway or cumin seeds before cooking. Cabbage is also a good source of blood-sugar-stabilizing fiber, and the raw juice of cabbage is a known cure for stomach ulcers.
This dish can easily be made in a crockpot for an easy dinner when you get home or you can bake it in the oven. It tastes WAY better than it looks:)
1 large head of cabbage
12 ounces cooked corned beef
4 ounces cream cheese
1/2 cup beef broth
4 ounces freshly shredded swiss cheese
1/2 cup chopped onion
Prepare a crockpot by lightly greasing the outside OR preheat oven to 350 degrees F (175 degrees C). Slice the head of cabbage into long noodle-like strips. Boil the cabbage "noodles" for 5 minutes, drain well. Combine "noodles", corned beef, cheese, cream cheese, broth and onion. Pour into the crockpot or a 2 quart casserole dish. Let cook on low in the crockpot for 6 hours or bake at 350 degrees F (175 degrees C) for 45 minutes. Makes 5 servings.
NUTRITIONAL COMPARISON (per serving)
Traditional Casserole = 561 calories, 58.3g carbs, 2.7g fiber
"Healthified" Casserole = 401 calories, 4.3 carbs, 2.2g fiber
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To find more easy and tasty recipe like this, you would really enjoy my book: The Art of Healthy Eating: Savory. This was truly a labor of love! I've put together my best recipes to date in the next installment of my "The Art of Healthy Eating"...
Health News
Corned Beef "Noodle" Casserole
St. Patrick's Day is coming! This recipe is a perfect dish to prepare for that night. Cabbage contains vitamin C and folic acid. Cabbage protects against stress, infection and heart disease, as well as many types of cancers, according to the American Association for Cancer Research. To avoid gas after eating cabbage, add a few fennel, caraway or cumin seeds before cooking. Cabbage is also a good source of blood-sugar-stabilizing fiber, and the raw juice of cabbage is a known cure for stomach ulcers.
This dish can easily be made in a crockpot for an easy dinner when you get home or you can bake it in the oven. It tastes WAY better than it looks:)
1 large head of cabbage
12 ounces cooked corned beef
4 ounces cream cheese
1/2 cup beef broth
4 ounces freshly shredded swiss cheese
1/2 cup chopped onion
Prepare a crockpot by lightly greasing the outside OR preheat oven to 350 degrees F (175 degrees C). Slice the head of cabbage into long noodle-like strips. Boil the cabbage "noodles" for 5 minutes, drain well. Combine "noodles", corned beef, cheese, cream cheese, broth and onion. Pour into the crockpot or a 2 quart casserole dish. Let cook on low in the crockpot for 6 hours or bake at 350 degrees F (175 degrees C) for 45 minutes. Makes 5 servings.
NUTRITIONAL COMPARISON (per serving)
Traditional Casserole = 561 calories, 58.3g carbs, 2.7g fiber
"Healthified" Casserole = 401 calories, 4.3 carbs, 2.2g fiber
- Slow Cooker Provolone Noodle Soup
Why Cabbage is Awesome! 1. High in vitamin C: An orange is high in vitamin C, but there is also quite a bit of sugar in it. We know that glucose and vitamin C have similar chemical structures, so what happens when we eat sugar with the vitamin c?...
- Reuben Enchiladas And Digestive Health
Digestive problems? Yeast infections? Chronic Fatigue? Allergies? IBS? Cravings? Eating fermented vegetables daily is a natural cure. If you have a history of using antibiotics, it causes your gut to be more susceptible for parasites and Candida overgrowth....
- Delicious Stuffed Calamari And Fettuccine
Calamari can be cooked one of two ways: For the blink of an eye, or for a long, long time. Anything in between and it is rubbery. I found mine at Kowalski's Grocery Store for only $4 for 8 large bodies. 12 calamari tubes 2 green onions, finely chopped...
- Lasagna Cupcakes
These are so easy to make. I keep a large batch in the freezer for an easy dinner for one at home! 1 lb grass fed beef 1/4 tsp Celtic sea salt 1/8 tsp black pepper 1 cup chopped onion 1/2 cup chopped mushrooms 1 14.5-oz can crushed tomatoes 1 1/2 tsp...
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To find more easy and tasty recipe like this, you would really enjoy my book: The Art of Healthy Eating: Savory. This was truly a labor of love! I've put together my best recipes to date in the next installment of my "The Art of Healthy Eating"...